Okay, I admit it. I’m guilty. I was a picky eater. As a child, I was that one kid who…
Author
Yvonne Nguyen
Yvonne Nguyen
Hi I'm Yvonne Nguyen, I was born in the US as a first generation child of Vietnamese immigrants. At a young age I started helping out in my parents chain of Vietnamese restaurants. Vietnamese cooking soon became second nature to me. I graduated with a BA in English from the University of Virginia and a Masters in English Education. I now try to combine my two passions, writing and food to share my experience in Vietnamese cuisine.
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As a family tradition, we would spend every Friday night at the one and only, TGI Fridays. My parents must…
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Any first generation child of immigrants will surely tell you that holding onto the roots of your cultural background is…